Today was a big day of my life. A day that taught me many important life-lessons. In recent times there have been too many frustrating moments that I had somewhat forgotten what unadulterated happiness felt like. It happened after a very long time, but when it did all I could feel was gratitude. I had been contemplating about …
Month: August 2012
Palak aur Makai ki Sabzi – Sweet Corn in Spicy Spinach Gravy
This one is a big monsoon favorite in my home. Green, healthy, tasty, requires simple ingredients and is very easy to make. Palak aur Makai ki Sabzi Servings: 4-5 Difficulty Level : Easy Ingredients: Spinach - 3 medium size bunches Sweet Corn / ordinary corn - 1 cup boiled kernels Onions - 2 medium (pureed) Ginger - …
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Paatra – Steamed Colocasia Leaf Rolls
Patra (Paatra) or Pattod is a snack made with Colocasia (Arbi/Taro) leaves, gram flour and spices in the rainy season. Read to learn the quick, tasty recipe that's sure to win hearts.
A new beginning
I was hooked the very first time I read about it on Kismi's blog. Very few book reviews enchant me enough to stick to my mind like this book did. I jumped on to Google search to find more about this book and every review I read, had similar emotions as Kismi. Within moments the …
We shall overcome
My darling Pari, From a long time or more correctly, from the time it became clear that we (you and I) couldn't continue being associated with your father, I have been panicked about you and your future. I used to spend sleepless nights worrying how will I take care of you all alone, as a …
The Era I Lived In 