Matar Mushroom – Tasty bhi, Healthy bhi

Whenever we talk about healthy foods, the first image that rises in every mind is that of a recipe that has very little oil, looks bland and is something we wouldn't want to eat by choice unless dieting or looking for supplementing a particular nutrient or strictly recommended to eat by our family doctor.  My …

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Palak aur Makai ki Sabzi – Sweet Corn in Spicy Spinach Gravy

This one is a big monsoon favorite in my home. Green, healthy, tasty, requires simple ingredients and is very easy to make. Palak aur Makai ki Sabzi Servings: 4-5 Difficulty Level : Easy Ingredients:  Spinach - 3 medium size bunches Sweet Corn / ordinary corn - 1 cup boiled kernels Onions - 2 medium (pureed) Ginger - …

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Paatra – Steamed Colocasia Leaf Rolls

Patra (Paatra) or Pattod is a snack made with Colocasia (Arbi/Taro) leaves, gram flour and spices in the rainy season. Read to learn the quick, tasty recipe that's sure to win hearts.

Masaledar Paneer Capsicum

This is a simple, quick to make paneer recipe that'll tempt you to lick your fingers till the last bite. Masaledar Paneer Capsicum: Servings: 4 Difficulty Level: Easy Ingredients: Paneer (Cottage Cheese) - 250 gm Capsicum - 2 medium-sized Onions - 3 medium-sized Green chilies - 2 Tomatoes - 4 medium-sized / 3 tbsp tomato …

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